tag:blogger.com,1999:blog-7688121939581529067.post3651706685232836860..comments2023-07-13T22:37:32.811+08:00Comments on 键轩惠馆: 黑啤排骨键轩惠娘http://www.blogger.com/profile/12209092861118022903noreply@blogger.comBlogger7125tag:blogger.com,1999:blog-7688121939581529067.post-41585200195387964752013-02-06T17:53:17.273+08:002013-02-06T17:53:17.273+08:00我明天就试下看是否好不好味道。
谢谢分享。
我明天就试下看是否好不好味道。<br />谢谢分享。<br />Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-7688121939581529067.post-71182947274966724842012-10-25T16:24:21.375+08:002012-10-25T16:24:21.375+08:00刘,
那是你炸得太过火了。
你可以用一茶匙(1/2kg骨)的苏打粉一起腌制,让肉酥松。刘,<br />那是你炸得太过火了。<br />你可以用一茶匙(1/2kg骨)的苏打粉一起腌制,让肉酥松。键轩惠娘https://www.blogger.com/profile/12209092861118022903noreply@blogger.comtag:blogger.com,1999:blog-7688121939581529067.post-55534417977057265162012-10-25T16:21:58.795+08:002012-10-25T16:21:58.795+08:00追食富迪,
不客气~追食富迪,<br />不客气~键轩惠娘https://www.blogger.com/profile/12209092861118022903noreply@blogger.comtag:blogger.com,1999:blog-7688121939581529067.post-89794683626721629292012-10-25T16:21:13.836+08:002012-10-25T16:21:13.836+08:00弯弯米,
谢谢你~弯弯米,<br />谢谢你~键轩惠娘https://www.blogger.com/profile/12209092861118022903noreply@blogger.comtag:blogger.com,1999:blog-7688121939581529067.post-53666153221443235052012-10-24T23:35:43.609+08:002012-10-24T23:35:43.609+08:00嗨!打扰一下,请问排骨就这样炸,吃时排骨不会很硬吗?我试过炸南乳骨,硬得不得了!嗨!打扰一下,请问排骨就这样炸,吃时排骨不会很硬吗?我试过炸南乳骨,硬得不得了!刘noreply@blogger.comtag:blogger.com,1999:blog-7688121939581529067.post-15588900900957455842012-10-22T12:49:56.451+08:002012-10-22T12:49:56.451+08:00黑啤排骨! 我喜欢,食谱收下啦,谢谢! :)黑啤排骨! 我喜欢,食谱收下啦,谢谢! :)“追食富迪”https://www.blogger.com/profile/05366980721620039690noreply@blogger.comtag:blogger.com,1999:blog-7688121939581529067.post-12927322914479241682012-10-20T12:52:35.723+08:002012-10-20T12:52:35.723+08:00黑啤排骨?我已经闻到酒味,不吃都醉了,呵呵呵~黑啤排骨?我已经闻到酒味,不吃都醉了,呵呵呵~♥♥♥弯弯米♥♥♥https://www.blogger.com/profile/15041339273091164581noreply@blogger.com