October 9, 2011

炒面干

vit's唯一面干,浸至可以散开就可以了,不要太软,沥干水分。锅内烧开少许热油,炒香洋葱,加入配料,调味料(酱油,黑酱油,糖,蚝油)和适量的水焖煮片刻。加入面干不停的翻炒均匀至干,即可上桌~

4 comments:

这个馆子不卖包饺点心,不卖茶水,只卖欢乐与回忆~无价~

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